• Chopped/minced beef, veal, lamb, pork. No bones or skin
• Chopped/minced chicken, turkey, fish, seafood. No Bones or skin
• Chicken snitzel, with mash, vegetables. cream sauce/gravy
• Finally chopped/minced sausages with skin removed
• Meatballs-mashed, served with gravy/sauce
• Meat, poul